A mansaf cooking class is the tastiest way into Jordanian hospitality. You learn to simmer jameed (dried yogurt), layer lamb and rice, and serve the dish the traditional way around a central platter.
Classes often end with the satisfying moment of eating what you made together. Book through local tours. Travellers who hire car & driver in Jordan can arrange a home-style class in Amman or Madaba, and full package tours to Jordan include such cultural dining.
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